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The Concordia College Journal of Analytical
Chemistry – Volume 2 – 2011 |
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Title |
Author(s) |
Pages |
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Adwoa Adjekum and Redeat Kebede |
1-5 |
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Determination of chloride
and phosphate in sports drinks by ion chromatography |
Jordan Bosche and Mike Connelly |
6-11 |
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Amber Chevalier and Anna Stasko |
12-16 |
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Simultaneous determination
of caffeine and theobromine in local area coffee
brews |
Kyle Czech, Alex Johnson, and Nathan Rodeberg |
17-22 |
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Natalie Dillemuth |
23-30 |
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Janna Erickson |
31-35 |
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André Généreux and John Head |
36-43 |
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Quantifying Vitamin E in
vegetable oils with reversed-phase high performance liquid chromatography |
Brock Goossens and Joe Marion |
44-50 |
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The determination of boron,
iron, magnesium and zinc in fertilizers using ICP-AES |
Bradley Hagan and Kathryn Howard |
51-57 |
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Determination of D-glucose
in human blood serum using HPLC-PED |
Jamie Odden |
58-66 |
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Torey Prahl |
67-72 |
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Mackenzie Ree and Erik Stoa |
73-77 |
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Adam Sahlstrom and Stephen Rostad |
78-83 |
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Kristiana Sather and Teresa Vernig |
84-91 |
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This
journal is for the dissemination of class projects
completed by analytical chemistry students at Concordia College
in Moorhead, MN. The work has not been
subjected to a formal peer review process and should not be treated as
such. For more information please
contact Prof. Mark Jensen. |
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