Dietetic Internship

The dietetic internship program at Concordia College is for graduates of approved undergraduate programs, through a cooperative arrangement between the college and area healthcare facilities. Concordia’s program has received developmental accreditation by the Academy of Nutrition and Dietetics. Students enrolled in the program receive an emphasis in food service management.

Admission Requirements
•    Must have completed a Didactic Program in Dietetics at a college approved by the AND and received a verification stating completion of the knowledge requirements
•    Entrance preference given to those with experience in food service
•    Entrance preference given to those with a GPA of at least 3.0
•    Various applications must be completed by February 15, 2012.

Read more about admission requirements.

Learn More:

•    Internship Goals
•    Credentialing Process
•    Formal Evaluation
•    Policies
•    Supervisors

Contact:
Vanessa Berg MS LRD
Director of the Dietetic Internship Program
Concordia College Dining Services
901 8th St S
Moorhead, MN 56562
218.299.4694

Academy of Nutrition and Dietetics
216 West Jackson Blvd
Chicago, Ill 60606-6995
312.899.0040 ext. 5400
education@eatright.org

Information For:

current students
faculty and staff		 parents
alumni		 high school students
admitted students