Child and Adult Care Food Program

A unique menu will be created to fit your specific needs based on the Child and Adult Care Food Program (CACFP).

Eligible day care providers can participate in CACFP. For profit centers must receive title XX funds for at least 25 percent of enrolled children or licensed capacity (which ever is less) or at least 25 percent of the children in care must be eligible for free and reduced price meals.  Meals served to children are reimbursed at rates based upon a child’s eligibility for free, reduced price, or paid meals.

Convenience foods such as pizza, chicken nuggets, corn dogs and fish sticks require Child Nutrition labeling or other assurance form the manufacturer. Any foods that are chocking hazards for infants, toddlers, preschoolers will be exchanged with an age appropriate substitute. Children receive portions according to USDA Child and Adult Care Food Program requirements.

To ensure accuracy, meal sheets are sent with every meal to indicate the food item and serving sizes. Child nutrition labels are readily available upon request.

Information For:

current students
faculty and staff		 parents
alumni		 high school students
admitted students