The Catering Team

William M. Fradet
Catering and Conference Manager
Years of Experience: 25 years

Contact Information:
Phone: 218.299.4404
Cell Phone: 701.730.8417
Fax:218.299.4409
Email: fradet@cord.edu or catering@cord.edu

Jan Zaeske
Special Events Manager
Years of Experience: 27 years

Contact Information:
Phone: 218.299.3993
Fax:218.299.4409
Email: jdzaeske@cord.edu or catering@cord.edu


Laurie Bedford
Catering Supervisor

Contact Information:
Phone: 218.299.3595
Fax: 218.299.4409
Email: bedford@cord.edu


Catering by Concordia has a team of culinary professionals led by Chef Phil that are experts in preparing delicious, high-quality food. The trained team of catering staff is assisted by skilled Concordia students who work hard to ensure your event is a success.

Information For:

current students
faculty and staff		 parents
alumni		 high school students
admitted students